See photos (10)
LE BLUE MOB
Traditional cuisine
in La Tranche-sur-Mer
-
Enjoy our terrace in warm weather or the fireplace in our dining room in colder weather.
-
The cuisine is inspired by our various travels and remains focused on seafood. From tapas appetizers to Tahiti-inspired raw fish, vegetarian dishes, prime rib and our brand new pita breads, let your taste buds have a good time. Restaurant open from mid-February to the end of September with musical programming.
-
-
Capacity
-
-
-
Spoken languages
-
-
Services
-
-
Services
-
Rates
-
Payment methods